Jamaica Inn dining experience Ocho Rios
From sunrise to sundown, every day at Jamaica Inn is punctuated by an array of delicious eating and drinking possibilities..
For Lunch:
A signature glass of Planter’s Punch heralds lunchtime at Jamaica Inn.
Pull up a chair at the Terrace and prepare to have your palate tantalised by an array of fresh, delectable ingredients. Whether you’ve spent the morning lounging on the beach or adventuring across the island, we have a delicious range of dishes to help you refuel.
Or, at Teddy’s Beach Bar and Grill, try an island favourite like punchy Escovietch snapper, fragrant curry goat or tender jerk chicken, or tuck into a flame-cooked, wood fyah pizza loaded with sensational toppings.
Prefer something more laid-back? You’ll find plenty of light bites too, from refreshing chilled soups and salads to snacking plates just made to be enjoyed with an ice-cold glass of wine.
For Dinner:
Looking for a laid-back and leisurely dining experience?
Dispense with formality in favour of the relaxed oceanfront setting of Teddy’s Beach Bar & Grill. Every Monday, Wednesday, Friday and Sunday evening, you can dine with your feet in the sand under a blanket of starlight.
Choose from mouthwatering dishes fresh off the grill, like succulent Angus beef, spicy shrimp kebabs and grilled cauliflower. Or, fill up on fantastically fresh and flame-kissed pizza, cooked from scratch in the wood fyah oven.
It’s the perfect way to end another day at the Inn.